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Warre's have re-established themselves as the most innovative marque in Port, balancing a long tradition with innovation and ongoing appeal to new generations of enthusiasts. The clean, modern style makes an excellent fortified wine that continues to claim gold medals at the world's leading competitions year after year.. Warres»
Streicker's Bridgeland property yields harvests of the finest Shiraz. Crafted to traditional winemaking techniques, a regimen of old fashioned plungings and open ferments, into a pure, single vineyard Rhone style Syrah. Streicker»
Widely regarded as one of New Zealand's leading winemakers, Alan McCorkindale has over three decades experience at crafting some of the South Island's most memorable vintages. McCorkindale's efforts have claimed many trophy and gold at prestigious competitions including twice International White Wine of Year at the distinguished London International Wine Challenge. Munamuna»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
Zilzie know from good Shiraz, they have grown the finest fruit for decades and now retain access to the most splendid vineyards. The quality of their winemaking has claimed thirty trophies since they embarked on their own label. Zilzie»
Perfect balance in wine cannot be manufactured, it occurs naturally. Gemtree achieves this elusive idyll. Gemtree»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
Named for the Chapel district of Lenton in Nottingham, Brae is Scottish for a small hill, which is what the Lenton Brae vineyard is situated on. Fortuitously placed within the very epicenter for superior Margaret River Cabernet, the site was planted after advisement from the proprietors of nearby Moss Wood, with which it shares a similar terroir and microclime. Lenton Brae»
Stephen Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. He found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. SC Pannell»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
A wine of pure Barossa fruit by a master who loves Shiraz and is devoted to the valley he calls home. Grant Burge has been awarded every major trophy and medal in Australia, including the Montgomery, Stodart, Brisbane Club and Jimmy Watson. Grant Burge»
Chateau Reynella Basket Pressed Shiraz $401.94/Case of 6
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Available in cases of 6
Shiraz by Chateau Reynella of McLaren Vale. The palate is dense and creamy, blueberries and spiced plum intermingle with festive pudding and chocolate oak, texture and sweetness build structure, supported by ripe, mouth coating tannins. Chateau Reynella is the birthplace of McLaren Vale Shiraz, today it is headquarters of Australia's most eminent winemaker. An experience in McLaren Vale Shiraz delivering tremendous satisfaction.
FromChateau Reynella
VarietalShiraz
RegionMcLaren Vale / South Australia
EachDozen
66.99 803.00
Chateau Reynella
Chateau Reynella Basket Pressed Cabernet Sauvignon
Available in cases of 6
By Chateau Reynella
Varietal CabernetSauv
Region McLaren / SouthAustralia
Each $66.99
Dozen $803.00
Chateau Reynella Basket Pressed Cabernet Sauvignon - Buy online
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Chateau Reynella Basket Pressed Grenache
Available in cartons of six
By Chateau Reynella
Varietal Grenache
Region McLaren / SouthAustralia
Each $66.99
Dozen $803.00
Chateau Reynella Basket Pressed Grenache - Buy online
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Chateau Reynella Basket Pressed Shiraz
Available in cases of 6
By Chateau Reynella
Varietal Shiraz
Region McLaren / SouthAustralia
Each $66.99
Dozen $803.00
Chateau Reynella Basket Pressed Shiraz - Buy online
Bottles
Cases
[ More Details ]

Chateau Reynella

http://www.cwines.com.au/ - Chateau Reynella - Tasting Notes On Australian & New Zealand wines
Chateau Reynella enjoys an unrivalled prestige as the birthplace of South Australia's internationally renowned wine industry and home of the state's oldest operating cellar

McLaren Vale is invariably linked to names such as John McLaren, John Reynell and Thomas Hardy. McLaren was appointed as Senior Surveyor and given the task of surveying the southern districts of Adelaide. His report on the rich and extensive valley of McLaren Vale was completed three years after proclamation in 1839. His team came across a wide valley that members of the party named McLaren's Vale. "This wide valley of McLaren gave promise of much beauty and fertility!"

http://www.cwines.com.au/ - Chateau Reynella - Tasting Notes On Australian & New Zealand wines

The site which was destined to become South Australia's first winemaking estate was established by John Reynell in 1838, the first family to grow wine grapes commercially in South Australia, releasing the first vintage in 1842. Reynell planted his vines south of the Onkaparinga River, at the northwest corner of the Panalatinga and Reynell Roads. This original site is still productive yielding grapes that are still processed at the original wineworks to this day. Much of Reynell's property was later broken up to form the township which bares his name.

Within ten years, Reynell became the first to export South Australian red wine. His business grew as Chateau Reynella was enjoyed around Australia and throughout the Empire. As his operations flourished and local businesses started up, more workers were attracted to the area and settled in, the beginnings of McLaren Vale. One of Reynell's employees was Thomas Hardy, founder of Hardy Wines, who moved on to establish his own business, and eventually appropriated the Reynell operations.

In 1982 Thomas Hardy and Sons, an established South Australian winemaking family, purchased the winery, upgrading the facilities and restoring the property to reflect its historic past. The company was family owned until 1992, when it merged with Berri Renmano Limited, a successful South Australian wine co-operative to become BRL Hardy. BRL Hardy enjoyed outstanding success in growing the market for Australian wine in world markets.

http://www.cwines.com.au/ - Chateau Reynella - Tasting Notes On Australian & New Zealand wines

In 2003 Constellation Brands acquired Hardys and merged it with its own highly successful wine, beer and spirits business - a move that created the world's largest international wine business. They maintained the heritage of the Hardy name and the Australian business was renamed Hardy Wine. Today, the historic Reynell winery is headquarters of Hardys Wines, and set on twenty one picturesque hectares at the gateway to the famous McLaren Vale wine region.

The Reynell wineworks exude classic charm with their restored architecture. In keeping with John Reynell’s spirit, Hardy's drew inspiration from the estate's long heritage and made a decision to utilize the old basket presses and wax lined, open concrete fermenting tanks for the red wines, and to maintain a traditional, elegant style for the whites. Chateau Reynella are completely crafted to traditionalist vinification techniques, a tribute to the winery's founders. The premium McLaren Vale wines regularly receive international critical acclaim. Chateau Reynella was named Top 25 Wines in the World by Wine Spectator and continues to collect trophies around the Australian Wine Show circuit.

The suburbs around Reynella still retain their heritage as a pioneering agricultural colony and maintain links to their historical roots. The region's first hotel, the McLaren Vale Hotel opened in 1857, was subsequently bought by Thomas Hardy who insisted that his innkeeper always keep a room available for him. A vist to the Hardy operations at Reynella is a journey into the past. Take a guided tour through the botanic gardens and past the historical buildings before returning to the cellar door to taste premium wines.

http://www.cwines.com.au/ - Chateau Reynella - Tasting Notes On Australian & New Zealand wines

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